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Minna Rose enjoys travelling and loves exploring different cultures through food. She adds her own twists to the recipes she discovers and loves to share the results with her family and friends.
German food is tasty, hearty and nutritious, and uses spices and flavours not common in Britain or the United States, such as juniper, caraway, and of course sauerkraut. In her German Cookbook, Minna shares some of her favourite tastes of her childhood.
Fresh and nutritious food is very important for a healthy life, just as tasty food, shared in good company, is essential for a happy and enjoyable life. Minna Rose's cookbooks combine the two in her recipes, all of which are easy to follow and recreate.
Minna Rose's recipes are presented with both US and UK measurements and cooking terms so her recipes can be easily followed and enjoyed on both sides of the Atlantic
