meta name=’impact-site
PLUG: OLSP Traffic Domination
TD PAGE’S – Campaign #6

Provence Food and Wine

Release Date:- 2014-02-17

User Average Rating:-

Availability:- In Stock

$11.99

"Almost as much guide book as it is cookbook . . . the authors dive into the ingredients unique to Provencal cuisine and the history of the region." —Kitchn   Provence, the beautiful region that sits at the scenic c..


Read More

Pairing Food and Wine For Dummies

Release Date:- 2012-12-13

User Average Rating:-

Availability:- In Stock

$14.99

The easy way to learn to pair food with wine Knowing the best wine to serve with food can be a real challenge, and can make or break a meal. Pairing Food and Wine For Dummies helps you understand the principles behind matching wine and food. From Euro..


Read More

Friuli Food and Wine

Release Date:- 2020-07-07

User Average Rating:-

Availability:- In Stock

$6.99

An eye-opening exploration of a unique region of Italy that bridges the Alps and the Adriatic Sea, featuring 80 recipes and wine pairings from a master sommelier and James Beard Award-winning chef. “An exhilarating  journey, no passport required...


Read More

Modern Comfort Food

Release Date:- 2020-10-06

User Average Rating:- 4

Availability:- In Stock

$4.99

#1 NEW YORK TIMES BESTSELLER • A collection of all-new soul-satisfying dishes from America’s favorite home cook!ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times Book Review, Food Network, The Washington Post, The Atlanta Journal-Constitutio..


Read More

The Food and Cooking of Peru

Release Date:- 2011-12-03

User Average Rating:- 3

Availability:- In Stock

$2.99

Discover the rich and vibrant food and cooking of Peru, one of the most delicious, distinctive and ancient cuisines of the world, with this wonderful new book. It starts by exploring the fascinating story of Peruvian eating traditions, from its roots..


Read More

The Encyclopedia of Italian Food

Release Date:- 2026-04-28

User Average Rating:-

Availability:- In Stock

$21.99

Authentic Italian cooking made effortless with 350+ Old World recipes.This encyclopedic cookbook is where fresh ingredients meet timeless traditions. From effortless, handmade pastas to indulgent desserts and rustic breads, every dish is a celebration..


Read More

Chinese Comfort Food Recipes

Release Date:- 2013-01-27

User Average Rating:- 3.5

Availability:- In Stock

Free

Jessica Gavin grew up in the bustling cities of the San Francisco Bay Area. With Northern California being a melting pot of various cultures and cuisines, her curiosity and appreciation for food was embraced. Her fondest memories consisted of weekend visit..


Read More

Wine Folly: Magnum Edition

Release Date:- 2018-09-25

User Average Rating:- 4

Availability:- In Stock

$20.99

JAMES BEARD AWARD WINNER The expanded wine guide from the creators of Wine Folly, packed with new information for devotees and newbies alike.Wine Folly became a sensation for its inventive, easy-to-digest approach to learning about wine. Now in a new,..


Read More

30 Minute Meals: Quick and Easy Recipes

Release Date:- 2015-11-19

User Average Rating:- 4

Availability:- In Stock

Free

30 Minute MealsQuick and Easy Recipes You Will LoveAre you tired of slaving away in the kitchen FOR HOURS every time you fix a meal? Cooking for your family, or even for just yourself, can be a hassle....but it can also be very EASY! These delicious r..


Read More

Food: What the Heck Should I Cook?

Release Date:- 2019-10-22

User Average Rating:- 4

Availability:- In Stock

$15.99

The companion cookbook to Dr. Hyman's New York Times bestselling Food: What the Heck Should I Eat?, featuring more than 100 delicious and nutritious recipes for weight loss and lifelong health. Dr. Mark Hyman's Food: What the Heck Should I Eat? revolut..


Read More

Zariz

Release Date:- 2026-04-28

User Average Rating:-

Availability:- In Stock

$18.99

New York Times bestselling cookbook author Adeena Sussman offers a quick and easy (“zariz") approach to Israeli-inspired home cooking with satisfying recipes for every day.For Adeena Sussman, the kitchen is an island of calm: A place where..


Read More

Healthy with a Side of Happy

Release Date:- 2026-04-28

User Average Rating:-

Availability:- In Stock

$16.99

In her debut cookbook, the founder of Spring Cafe teaches families how to create healthy plant-based recipes to enhance their overall well-being.  Sabrina Rudin knows nourishment is key in the kitchen. She believes healthy food should be deliciou..


Read More

No Bake Recipes: 21 Fuss-Free Easy Desserts

Release Date:- 2014-05-15

User Average Rating:- 4

Availability:- In Stock

Free

There are no desserts easier to make than fuss-free no bake recipes. Perfect any time of year, these toothsome treats will become your family’s favorite with each savory bite. From decadent dessert bars, to luscious pies, there are a variety of no bake..


Read More

How to Bake: Yeast and How it Works

Release Date:- 2012-05-16

User Average Rating:- 4

Availability:- In Stock

Free

Hi, I'm Dennis Weaver and I would like to share my baking book with you, How to Bake. It's free. It's illustrated. It's the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won't just be a b..


Read More

Halloween Food

Release Date:- 2012-09-03

User Average Rating:- 4.5

Availability:- In Stock

Free

Trick out the treats for your next gathering of ghouls with these 20 Halloween food projects. These desserts, snacks, and drinks will appeal to people who want something cute and seasonal. And it will also appeal to the folks who respect the culinary ad..


Read More

From Crook to Cook

Release Date:- 2018-10-23

User Average Rating:- 4.5

Availability:- In Stock

$2.99

#1 NEW YORK TIMES BESTSELLER • More than 1.5 million copies sold!Looking for cookbooks with a little more personality? Welcome to tha Boss Dogg's Kitchen.The first cookbook and recipe book from Tha Dogg, From Crook to Cook: Platinum Recipes f..


Read More

True Food

Release Date:- 2012-10-09

User Average Rating:- 3.5

Availability:- In Stock

$12.99

The #1 bestseller that presents seasonal, sustainable, and delicious recipes from Dr. Andrew Weil's popular True Food Kitchen restaurants. When Andrew Weil and Sam Fox opened True Food Kitchen, they did so with a two-fold mission: every dish served must n..


Read More

Wine Simple

Release Date:- 2019-11-19

User Average Rating:- 4.5

Availability:- In Stock

$9.99

From the world-renowned sommelier Aldo Sohm, a dynamic, essential wine guide for a new generation NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY FOOD52 Aldo Sohm is one of the most respected and widely lauded sommeliers in the world. He's worked with ce..


Read More

The Keto Diet For Weight Loss

Release Date:- 2015-05-17

User Average Rating:- 4

Availability:- In Stock

Free

Learn how you can lose weight, fight diabetes and feel great while on the Keto Diet! The Ketogenic diet was one of the most popular diets of 2013 and also one of the most searched diets online as well. The Ketogenic diet is a low-carb and moderate protein ..


Read More

The Salad Project

Release Date:- 2026-01-06

User Average Rating:-

Availability:- In Stock

$1.99

Take your salads to the next level with recipes for 56 flavorful, customizable meals featuring 28 creamy, zingy, herby, and spicy dressings from the culinary director of The Salad Project.Nutritionist and chef Clem Haxby has discovered the secret to buil..


Read More

Big Bites: Time to Eat!

Release Date:- 2026-01-27

User Average Rating:-

Availability:- In Stock

$1.99

NEW YORK TIMES BESTSELLER • A collection of 100 quick and easy but still nourishing recipes that don’t sacrifice on flavor and will be on the table in under an hour, from the author of the New York Times bestselling cookbook Big Bites.“Playing sm..


Read More

The Italian Cook Book

Release Date:- 2008-01-24

User Average Rating:- 3.5

Availability:- In Stock

Free

One of the beneficial results of the Great War has been the teaching of thrift to the American housewife. For patriotic reasons and for reasons of economy, more attention has been bestowed upon the preparing and cooking of food that is to be at once palatable,..


Read More

Salt, Fat, Acid, Heat

Release Date:- 2017-04-25

User Average Rating:- 4

Availability:- In Stock

$19.99

“Salt, Fat, Acid, Heat will make you a better cook” (Bon Apetit). Millions of readers and cooks of all levels have radically transformed their skillset thanks to this indispensable cookbook from the chef NPR called “the next Julia Child.” Transfo..


Read More