Release Date:- 2019-12-12
User Average Rating:- 4
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Are you a total novice to the kitchen? Are you on your own for the first time? Or, have you been cooking for years, but would like to get better?Have you ever wondered what makes a good cook so good? Why does their food look and taste so good?It's no s..
Release Date:- 2020-03-02
User Average Rating:- 4
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Cajun 101: An Introduction to Louisana CookingGet your copy of the best and most unique Cajun recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exempl..
Release Date:- 2016-01-14
Availability:- In Stock
Gourmet Cooking is a two chapter book which is used at the start of the workshop ‘Publish Using iBooks Author Workshop’. The first activity participants on this workshop undertake is to create, using pre- programmed material, a Multi-Touch book. ..
Release Date:- 2016-11-07
User Average Rating:- 3.5
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A simple a way to make delicious Slow Cooking meals. A taste you’ll never forget - People's choice Top All Time favorite Slow Cooking Recipes. Set and Forget Slow Cooking RecipesToday Only, Get this Slow Cooking Recipes cookbook . Click the "Buy" b..
Release Date:- 2023-10-24
User Average Rating:- 4.5
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Learn how to cook 100 deliciously authentic Mexican recipes with YouTube's Claudia Regalado (a.k.a Cooking Con Claudia)Join YouTube’s Claudia Regalado as she presents 100 Mexican recipes she and her family have enjoyed for years. Family favorites, ..
Release Date:- 2013-11-13
User Average Rating:- 4.5
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Across the world, we have relied on our favorite foods to make us feel good – so good that we remember that meal (and the wonderfully soothing aromas associated with it) for years. To help inspire more of these moments, the National Pork Board has compiled..
Release Date:- 2013-10-31
User Average Rating:- 4.5
Availability:- In Stock
Cooking Class - the collection that gives you fail-safe recipes every time. Macarons Cooking Class offers detailed explanation and illustrations to help you tackle the techniques of macarons, and succeed every time! Discover 9 delicious recipes : • Va..
Release Date:- 2018-05-24
User Average Rating:- 4
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Southern Cooking. From the Kitchens of Carolina.Get your copy of the best and most unique Carolina recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exempli..
Release Date:- 2018-05-24
User Average Rating:- 4
Availability:- In Stock
Authentic Chicago Cooking.Get your copy of the best and most unique Chicago recipes from BookSumo Press!Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nat..
Release Date:- 2012-11-26
User Average Rating:- 5
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Soups and Stews: In this 4th edition in this vegetarian cookbook series, it's all about delicious garden meals in a bowl. Soups and stews are timeless, and can serve either as a menu starter, or as the main course. As with all the vegetarian books in..
Release Date:- 1965-09-07
Availability:- In Stock
Why you fail in making good puff paste. — How to succeed. — How to handle it. — To put fruit pies together so that the syrup does not boil out. — Ornamenting fruit pies. — Risso- lettes. — Pastry tablets. — Frangipane tartlets. — Rules..
Release Date:- 2011-12-15
User Average Rating:- 3.5
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The food is perfect, but nobody cooks it. It knows what you want, but nobody told it. It knows how many guests and who they are – even when you don't. Who is right and who is wrong, who is trustworthy and who is not, it always knows all of these things...
Release Date:- 2015-04-01
Availability:- In Stock
Download Pennsylvania Dutch Cooking, a cookbook dedicated to bringing the traditional recipes of the German-speaking people right to your kitchen! The Pennsylvania Dutch are recognized for their indisputable work-ethic and ample meals, hence the Dutch s..
Release Date:- 2025-03-04
Availability:- In Stock
Step into the heart of Louisiana’s rich culinary tradition with Louisiana Cooking Volume One, a cookbook that celebrates the bold flavors, deep history, and soulful spirit of Cajun and Creole cooking. From the spicy heat of crawfish étouffée to the..
Release Date:- 2014-07-16
User Average Rating:- 4.5
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No matter what time of year, you can always enjoy a delicious side dish with this eCookbook, Cooking Vegetable Side Dishes: 9 Easy Casserole Recipes. Make it easy on yourself and whip up a casserole that's chock-full of your favorite veggies, like brocco..
Release Date:- 2016-06-02
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This is a vegan cookbook with a variety of different recipes and ingredients that have been compiled from various websites. Included in this book are step by step instructions, a list of ingredients needed for each recipe, and a few pictures displaying..
Release Date:- 1996-01-10
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BOOST YOUR ENERGY, LOSE WEIGHT AND FEEL WONDERFUL! Today the healthiest foods on the planet are already in our kitchen and are surprisingly affordable and encouragingly easy to find. Moreover, such superfoods as seeds, legumes, buckwheat and quinoa are ..
Release Date:- 2017-01-29
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As my Personal Project during the school year of 2016/2017 this cookbook was created. This cookbook consists of 21 recipes in total, divided into 7 categories. Each category consists of three recipes adjusted to the 6 common allergies (Egg, Lactose,..
Release Date:- 2019-11-12
User Average Rating:- 4
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“Generation after generation, Joy has been a warm, encouraging presence in American kitchens, teaching us to cook with grace and humor. This luminous new edition continues on that important tradition while seamlessly weaving in modern touches, making it..
Release Date:- 2018-11-13
Availability:- In Stock
"This excellent book shows . . . that small batch cooking doesn't have to be complicated or time-consuming. With delicious recipes . . . sure to please all eaters." —Sonja Overhiser, author of Pretty Simple Cooking and founder of the blog, A Couple C..
Release Date:- 2016-10-25
User Average Rating:- 4
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For America’s bestselling cookbook author Ina Garten there is no greater pleasure than cooking for the people she loves—and particularly for her husband, Jeffrey. She has been cooking for him ever since they were married forty-eight years ago, an..
Release Date:- 2012-10-27
User Average Rating:- 4.5
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Any discussion of spices used in cooking must, of necessity, include herbs since herbs are used as regularly as spices to season food. Herbs are the flavorful parts of certain plants while spices are usually grown in tropical regions and are often used..
