Release Date:- 2020-05-19
User Average Rating:- 4
Availability:- In Stock
A compilation of my all-time favourite recipes that are fit for any occasion. As you work through the book, the recipes get progressively harder. Therefore, it is perfect for bakers of any skill level and especially for those looking to grow and learn..
Release Date:- 2014-04-18
User Average Rating:- 4
Availability:- In Stock
When spring is in the air, the opportunities for flavorful and colorful baking are endless. The creative flavor experts in the McCormick Kitchens have put together a collection of recipes to celebrate the bright months of springtime, highlighting vibrant..
Release Date:- 2014-10-28
Availability:- In Stock
The latest and most comprehensive baking cookbook yet from best-selling author and "diva of desserts" Rose Levy Beranbaum and winner of the 2015 IACP Cookbook Award for BakingLegendary baker Rose Levy Beranbaum is back with her most extensive "bible" ..
Release Date:- 2020-04-28
User Average Rating:- 5
Availability:- In Stock
Isolation Baking is a collection of Jamie Schler’s favorite recipes, comforting to elegant, simple to surprising. Jamie, food writer and cookbook author, created these dishes, breads, snacks, and desserts over the years to share with family and friends;..
Release Date:- 2025-09-02
Availability:- In Stock
NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction.“Sally has a gi..
Release Date:- 2016-11-20
User Average Rating:- 4
Availability:- In Stock
Springdale is the same quaint little town Jessie Henderson remembers from her childhood... until somebody winds up dead.It was supposed to be a fresh start after losing her job and getting divorced, but the day after Jessie Henderson moves to Springdal..
Release Date:- 2025-09-14
Availability:- In Stock
Do you dream of that artisan crunch and an airy crumb—baked by you, from scratch? With just flour, water, salt… and a living starter, this book walks you step by step to your first (and best) sourdough loaf.It's a complete, jargon-free guide: you'll lear..
Release Date:- 2020-05-18
Availability:- In Stock
A compilation of my all-time favourite recipes that are fit for any occasion. As you work through the book, the recipes get progressively harder. Therefore, it is perfect for bakers of any skill level and especially for those looking to grow and learn..
Release Date:- 2011-12-13
Availability:- In Stock
"This baking bible is the perfect mix of solid techniques, good advice, and tried-and-true recipes . . . one of the best possible places to begin." —Gale Gand, James Beard Award–winning pastry chef With the demise..
Release Date:- 2020-09-03
User Average Rating:- 5
Availability:- In Stock
Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse. It covers all aspects of baking - from simple everyday cakes and desserts to special occasion show-stoppers. There are more than 200 reci..
Release Date:- 2017-03-25
User Average Rating:- 4.5
Availability:- In Stock
Introduction (For the entire series)From The Slopes To The Shore…Are you tired? Are you tired of fancy (or not so fancy) baking books by fancy chefs with even fancier recipes that just don't measure up to all that hype? Are you tired of recipe failure..
Release Date:- 2026-10-13
Availability:- In Stock
These recipes are designed for everyday baking—easy to start, hard to resist, and always worth it.You can make these recipes on a weeknight or on a whim: one-bowl cakes, muffins and quick breads, cookies and bars, and cakes that look impressive but demand..
Release Date:- 2021-07-02
Availability:- In Stock
The IBPA Awards winner that's packed with more than forty delicious, easy-to-follow recipes fit for any occasion—and perfect for every baker-in-progress. It's easy to understand why baking is so much fun. There's nothing quite as satisfying as measuring..
Release Date:- 2016-10-25
Availability:- In Stock
Cupcake favorites and dessert classics from the pastry chef and creator of Sprinkles Cupcakes and judge on Food Network's Cupcake Wars. When Candace Nelson started Sprinkles, America's first cupcakes-only bakery, in 2005, people thought she was cra..
Release Date:- 2026-03-05
Availability:- In Stock
A love letter to chocolate with 100 recipes to bake, taste and adore. In this definitive collection you’ll find classic flavours like Chocolate and Whipped Caramel Cake, sleek layered creations like Edd’s Hazelnut and Maple Milk Chocolate Tart, as..
Release Date:- 2026-04-14
Availability:- In Stock
“An essential book for anyone looking to understand and improve their baking” Tom Kerridge“Part masterclass, part laboratory, and totally inspiring. Matt Adlard brings clarity and precision to the mysteries of baking, showing not just how to make ..
Release Date:- 2015-09-22
Availability:- In Stock
A stunning collection of hassle-free recipes for baking cakes, cookies, tarts, puddings, muffins, bread, and more, from the editors behind the leading food website Food52.Whether it's the chocolate cake at every childhood birthday, blondies waiting f..
Release Date:- 2021-03-16
Availability:- In Stock
Sixty sweet and savory small batch recipes that yield just enough to satisfy.What do you do when you're craving something sweet but don't want to bake a full batch? Small Batch Baking has the perfect solution, with sixty recipes for sweet and savory trea..
Release Date:- 2024-05-14
Availability:- In Stock
With over 300 recipes, Baking: The Ultimate Cookbook provides you with everything you need to know to master the craft of baking!Baking is a rewarding craft. It is also a demanding one that requires precision and flawless technique. Baking: The Ultimat..
Release Date:- 2024-10-03
Availability:- In Stock
'As soon as I read The Elements of Baking, I knew it would have a permanent spot on my kitchen bookshelf.' Dorie Greenspan, New York Times bestselling author of Baking with DorieArmed with a PhD in Inorganic Chemistry, Katarina Cermelj lays out the science b..
Release Date:- 2025-02-04
User Average Rating:- 5
Availability:- In Stock
ATK revolutionizes small-batch baking with innovative techniques, flexible equipment options, and 200+ big-flavor recipes.ATK cuts sweet and savory treats down to size while cutting out the small-batch baking quirks in this exciting cookbook for two: ..
Release Date:- 2019-10-29
Availability:- In Stock
Michelle Lopez—the wildly popular and critically acclaimed blogger behind Hummingbird High—teaches busy people how to make cookies, pies, cakes, and other treats, without spending hours in the kitchen.If anyone knows how to balance a baking obses..
Release Date:- 2020-11-03
Availability:- In Stock
WINNER of the 2020 US Gourmand Award for Specialty Cookbooks! Irresistible cookies, cakes, confections, snacks, and breads to make and share during the most wonderful time of the year. This collection brings together more than100 Christmas-inspired rec..
Release Date:- 2012-05-16
User Average Rating:- 4
Availability:- In Stock
Hi, I'm Dennis Weaver and I would like to share my baking book with you, How to Bake. It's free. It's illustrated. It's the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won't just be a b..
Release Date:- 2024-08-27
User Average Rating:- 4.5
Availability:- In Stock
Grumpy meets sunshine in the ultimate baking showdown…Savannah Greene needs this win. The $200,000 prize could change everything for her sister's future, but surviving six weeks locked in a house with her sabotaging ex-boyfriend—and her pastry school nemesis..
Release Date:- 2011-09-06
Availability:- In Stock
The Foxfire Americana Library brings you back-to-basics recipes for breads, cornbreads, puddings, cakes, and pies that are just as easily baked on a modern oven as the traditional Appalachian woodstoves where they began. For adventurous cooks, this volume..
